BROWNIES

Recipe for Brownies:

Ingredients: 

 - Eggs 4

- 125g Cocoa

- 225g Sugar

- 1 spoonful Water

- 250g Melted Butter

- 125g Flour

Make the Brownies: 

First, mix in a bowl the eggs with the melted butter for 15 minutes. Then blend 125g of flour with 225g of sugar and 125g of cocoa. And with an electric blender blend the water for 10 minutes. Turn on the oven and set at 180°.

Finally bake for about 60 minutes, if you are hungry, cut up the brownies in squares and serve.

                                                                                                                                   Yummy!